Episodes
| First Broadcast | Repeated | Comments |
|---|---|---|
| 20021224 | 20021225 | Chef Gerard Baker, who spent last Christmas cooking for the British Antarctic Project at the South Pole, explains the challenges posed by cooking in such an extreme environment. |
| First Broadcast | Repeated | Comments |
|---|---|---|
| 20021224 | 20021225 | Chef Gerard Baker, who spent last Christmas cooking for the British Antarctic Project at the South Pole, explains the challenges posed by cooking in such an extreme environment. |