|01||Keeping Whitney Out Of Jail||20191230|
Jo Fidgen explores how we can stop women from going back into prison. There are around 4,000 women behind bars in England and Wales. They make up 5% of the total prison population. And yet their incarceration has an outsized impact on society. In the first of a new series, Jo Fidgen goes with a young woman who has been in and out of the criminal justice system to try to find out how different approaches could change things. They look at the kinds of local, community-based responses that are changing lives across the UK, as well as a more radical approach that calls into question assumptions about women and crime.
Producer: Ant Adeane
Positive Thinking. A new series from BBC Radio 4
|02||The New Seaside||20191231|
The Victorian splendour of many of Britain’s coastal towns has long faded. Many of them rank among our most economically deprived communities. The Southend-born writer Farrah Jarral talks to people who believe in a brighter future by the seaside, including an entrepreneur with a vision for the Wirral. Is he our New Victorian?
Farrah Jarral goes in search of a brighter future for Britain's neglected seaside towns.
|03||All Under One Roof?||20200101|
Meet Stephen Burke. He’s a man on a mission. He's identified two big problems: the lack of affordable housing for young people and and a growing sense of isolation amongst older people. He says he's got one big idea that could solve both problems. His aim is to grow the idea from local project to UK wide solution.
Meet Stephen Burke. He's a man on a mission.
|04||Boomtown For Rats||20200102|
Climate change has led to a rise in flooding. But it's not just about soggy sofas and insurance claims. The recent flooding in South Yorkshire has driven rats into homes, and rats, if unchecked, can lead to fire, damage to property and disease.
It's not just an environmental problem but a socio-economic one too. A reduction in waste collection and increase in fly tipping has led to a surge in infestations the length and breadth of Britain.
Rats and humans have lived side by side for millennia. Wherever we go, rats follow. But the fall-out can be devastating.
New Zealand is pioneering an ambitious - some say unrealistically utopian- plan to eradicate all mammal predators by 2050. As a starting point they have created Zealandia, a 225 hectare urban sanctuary outside Wellington, to which many of New Zealand's endangered species have been relocated. Zealandia is a zone without rats, stoats and possums.
But it's just the beginning. Within three decades, if the plan succeeds, every rat on the island will be dead. Predator Free 2050 has been a rallying call for conservationists and citizens inspired by a future vision which draws on New Zealand's past. Until the 13th century New Zealand had no predator mammals.
Rats have already been removed from Canna and the Shiant Islands, off the North West coast of Scotland and from Lundy island in the Bristol Channel but could they be eradicated in more densely populated areas on mainland Britain? If you've ever been overrun by rats, you might be hoping the answer is yes.
Presenter Krupa Padhy sits down with three speakers to solution proof the idea of a rat-free Britain.
Produced by Kate Bissell and Caitlin Smith
Photo credit: Vandy Pollard
Climate change is creating a boom town for rats. How should we tackle it?
|05||Tackling Food Waste||20200103||20200105 (R4)|
Broadcaster and journalist Fi Glover and digital advisor Gemma Milne examine some of the UK’s biggest problems and consult a jury of end users to determine the best solution for all.
In this edition, the team are on the hunt for a radical solution to the UK’s problem of large scale supermarket food waste. Britain throws out over 10 million tonnes of food each year – which is more than enough to fill the Royal Albert Hall over 100 times.
Three advocates present their plans directly to our panel of consumers who rigorously interrogate them and ultimately decide on the solution they believe will have the greatest impact.
Under consideration are a proposal to remove “use by” and “sell by” dates on products in order to change consumer habits, food recycling through “no waste” shops on every high street and “gleaning” on farms, and an algorithmic tech solution that introduces dynamic pricing to the retailer’s shelves.
Fi and Gemma work with the panel to judge each solution, and together they have to reach a consensus on the best way forward.
Produced by Anishka Sharma and Sasha Edye-Lindner
A team of end users stress-test three radical solution to the problem of food waste.